Located on the pristine shores of Meads Bay, Savi Beach Club is the where luxury meets relaxation relaxation and culinary culinary excellence. Headed by Executive Chef Dario Schiavo, the world-class offers a unique fusion of Italian of Italian and Japanese flavors flavors, to which local chef local chef Smoke adds a Caribbean Caribbean touch. Signature dishes such as lobster, spiny lobster and ma hi-mahi embody the spirit of An guilla. Founder and general manager founder and general manager, Eduard Balan tailor-made cocktails that perfectly complement this exceptional cuisine. The club also offers luxurious day beds and exciting water sports. Whether it's a lively nightlife nightlife, daytime special events or live music, Savi Beach Club is the ultimate escape from the ordinary.